Preschool diary - DIY Fruit tart

last week is "fruit theme".

I get this idea from my friend.

very simple for preschool students do it themself - DIY!

Ingredients:

tart shell - 100 pcs (RM35 can get it from baker shop)

whipping cream - 1 bottle (I bought Anchor, RM13.90 at Tesco)

some grapes

1 box blueberry

1 box strawberry (fruit depend on your choice, can buy fruit tin, i want my students learn fresh fruit so choice fruits)

Steps: 

1. Put on tart shell on the plate.

2. Press out some whipping cream in tart shell.

3. Put your favourite fruit on the whipping cream. Done! can eat.

below is my students.